Recipe by Dairy Farmers of Canada Real Cream
"Cook up your own curry in a hurry with every day ingredients and the any day magic of cream. Adjust the curry paste according to your tastes using a medium or hot paste if you prefer a kick."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/2 tablespoons
mild Indian yellow curry paste
sweet red pepper, chopped
boneless skinless chicken breasts, cut into 1-inch (2.5 cm) chunks
10% or 18% cream
chopped fresh cilantro
Sweetened shredded coconut
I substituted coconut milk (1 14oz. can) for the cream, a very good midweek recipe.
* Percent Daily Values are based on a 2,000 calorie diet.
Quick Chicken Curry with Sweet Peppers
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 253
** Calories from Fat: 115
We have so many top-rated chicken recipes, you'll never run out of dinner ideas again.
Imagine dinner making itself in the slow cooker while you relax or do other things.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a classic Italian chicken dish.
See how to make authentic southern Thai-style chicken curry.
Chicken breasts simmer in a spicy tomato and yogurt sauce.