Quick Cheese Biscuits Recipe
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Quick Cheese Biscuits

By: Donna Engel  
"Cheddar cheese adds a burst of sunny flavor to the flaky biscuits Donna Engel bakes in her Portsmouth, Rhode Island kitchen."

Rating: This weblink has been rated 46 times with an average star rating of 4.6 Read Reviews (41)

Rate/Review | 1,391 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 18 servings
 

Ingredients

  • 2 cups buttermilk baking mix
  • 2/3 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 2 tablespoons butter or margarine, melted
  • 1/2 teaspoon garlic powder

Directions

  1. In a bowl, stir in the biscuit mix, milk and cheese just until moistened. Drop by tablespoonfuls onto an ungreased baking sheet. Mix butter and garlic powder; brush over biscuits. Bake at 475 degrees F for 8 to 10 minutes or until golden brown. Serve warm.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2007 by ~*EmMa*~ 
I love Red Lobster Biscuits so I was excited to see the great reviews!! I added garlic salt in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2007 by XCrunnerchick 
These where so good!! my mom loves them. they really do taste exactly like redlobster... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2007 by CyndeG Supporting Member (Click to learn more about Supporting Membership)
These are awesome! I did half with garlic and half without. My kids ate all of them!! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2008 by tjadk23 
my boyfriend told me his aunt used to make these, so I looked for a recipe after we went to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2008 by MELISSAEANDREWS 
I really liked this recipe. We had them for breakfast this morning and my husband liked them... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2008 by ANNA0828 
Had to lower the temp, but these were awesome!!! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2008 by Daniel's Sarah K Supporting Member (Click to learn more about Supporting Membership)
A little bit dry but that is easily solved with more milk next time. Over all they were very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2007 by bmarquez 
YUMMY!! Just like Red Lobster's biscuits! Super easy and good. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2008 by JamieMarie 
The first batch I made were very dry and also kind of bland. For the second batch, I added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2007 by LINDA MCLEAN 
Loved them! Went great with the pot roast I made tonight. Thank you! MORE

 
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