Quick Brussels and Bacon Recipe
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Quick Brussels and Bacon

By: MARNZ01  
"This very quick and flavorful side dish is easy for everyday dinner, but nice enough to serve for Thanksgiving!"

Rating: This weblink has been rated 19 times with an average star rating of 4.5 Read Reviews (17)

Rate/Review | 496 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 6 slices bacon
  • 1/2 tablespoon olive oil
  • 3 shallots, chopped
  • 1 (16 ounce) package frozen Brussels sprouts, thawed and halved

Directions

  1. Cook the bacon in a large skillet over medium-high heat until crisp; drain on paper towels and crumble.
  2. Heat the olive oil in a large skillet over medium-high heat. Cook and stir the onion in the oil until soft; stir in the bacon and cook until bacon is heated through. Add the Brussels sprouts; cook and stir until the sprouts are browned, 7 to 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 216 | Total Fat: 17.5g | Cholesterol: 19mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2008 by VbCook 
This did turn out pretty tasty, although I did change it up a bit. I halved the bacon, and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2008 by MARNZ01 
Just a short note from the author that in my original submission there was no olive oil. Just... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2007 by Maria 
This was delicious! My family didn't think they liked brussel sprouts, but these were a hit at... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2007 by LITTLEBIRD 
We absolutely loved this recipe for brussels. Did not change a thing and everyone said they... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2008 by LINDA MCLEAN 
We're big brussel sprout eaters and this was a nice change. Added a few seasonings, but used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2008 by Izzy 
I enjoy this recipe, however... I ended up making a few changes to make it spectacular. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2009 by PIques 
I love sprouts in general, but stir fried is a favorite in our house. This was a tasty... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2009 by jessica 
This was SOOOOO good! I used 8 slices of bacon instead, and also used 1 red onion instead.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2008 by Victoria 
GREAT RECIPE...I added a bit of salt, a teaspoon of sugar, and some chicken broth. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2009 by lisa j 
I thought these were a very tasty way of serving brussel sprouts. Who doesn't like bacon in... MORE

 
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