Quick Brown Rice and Mushroom Pilaf Recipe
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Quick Brown Rice and Mushroom Pilaf

By: Minute® Rice  
"This flavorful rice pilaf made with Minute® Brown Rice, mushrooms, onions, celery and chicken broth, is wonderful paired with chicken or pork."

Rating: This weblink has been rated 23 times with an average star rating of 4.3 Read Reviews (20)

Rate/Review | 739 people have saved this

 

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 tablespoons olive oil
  • 1 small onion, chopped
  • 1/4 cup celery, chopped
  • 1 1/2 cups sliced mushrooms
  • 1 (14.5 ounce) can chicken broth
  • 2 cups Minute® Brown Rice, uncooked
  • 1/2 cup chopped walnuts, toasted
  • 2 tablespoons fresh parsley, chopped

Directions

  1. Heat oil in medium saucepan on medium heat. Add onions and celery; cook 3 minutes or until crisp-tender, stirring occasionally.
  2. Add mushrooms; cook 3 minutes or until mushrooms are tender, stirring occasionally. Add broth; stir. Bring to boil.
  3. Stir in rice; cover. Reduce heat to medium-low; simmer 5 minutes. Remove from heat; let stand 5 minutes. Add walnuts and parsley; mix lightly.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 165 | Total Fat: 9.2g | Cholesterol: 1mg

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2008 by ERIKABATEMAN 
This was a great recipe. I altered the way it was cooked because I didn't have any minute rice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2008 by cint 
My family loved this brown rice recipe. I added some sodium free chicken instant bouillon to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2009 by jennymitch 
I made this recipe recently and loved it. I did not make any changes to it. I would... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2009 by Elaine 
Great taste, but next time I'll use regular brown rice instead of quick rice for the rice its... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2009 by Holly R 
Great recipe! My grocery store was out of Minute Brown Rice so I bought Success Boil-in-Bag,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2009 by docswife Supporting Member (Click to learn more about Supporting Membership)
Quick, easy, delicious and healthy! Thanks! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2009 by tofu19 
What a wonderful flavor! I didn't change a thing and it tasted great! Thank you. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2007 by lvmyschilling 
This had great flavor even though I didn't have any mushrooms on hand. I will definitely make... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2009 by Lillian 
This was okay. Honestly there was almost no flavor. I love the mushrooms is there but it needs... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2009 by GINAH1 
we enjoyed this dish served with salmon. I didn't have any fresh mushrooms, so I subbed in... MORE

 
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