Reviewed: Oct. 30, 2002

I found this to be average. But, enjoyable if you need to make something in a hurry. I might make it again. Thanks.

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Reviewed: Oct. 21, 2002

It was too sweet for my taste and the cherry pie filling did not stand out enough. I used vanilla instead of almond but maybe Kirsh would have been more appropriate.

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SHIRL_11

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Reviewed: Oct. 15, 2002

This cake is so easy and so moist! It's always a favorite! But, I do double the glaze and add almond extract to it to give it a personal touch.

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ANNIEPEEPERS

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Reviewed: Sep. 25, 2002

very impressive easy cake

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ABIGAILM

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Reviewed: Aug. 26, 2002

Made this one for an anniversary. Easy and really moist. I used vanilla extract instead of almond and spinkled walnut pieces on the chocolate glaze while it was still warm.

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Amber

Cooking Level: Intermediate

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Reviewed: Apr. 18, 2002

I brought this cake to a potluck at work and it got raves. It is so easy to make, you can hardly believe the way it comes out. I added the whipped topping on top for a fantastic finish to this cake. Thanks for a quick and wonderful recipe. I will make this again.

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ANNHE50

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Reviewed: Oct. 12, 2001

Wonderful, and delicious. My husband thought it was like a gourmet "death by chocolate" dessert. He is very discriminating about food. Easy.

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RPIFAN

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Reviewed: Jul. 5, 2001

This cake was quick, easy, and ohhhh, so good. I used a german chocolate mix because that was all I had. I also used milk chocolate chips because that was all I had. I added some chopped almonds to the icing. I loved this recipe, thanks Donna.

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BMDSINGLE

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Reviewed: May 21, 2001

I served this for my father's birthday. It was a hit, everyone loved it! The best part about it is that it was so easy to make!

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STOKEC

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Reviewed: Oct. 12, 2000

Wonderful! I made this cake for my husband's birthday and he loved it.

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SCOOBYVC

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Reviewed: Feb. 17, 2000

It is an excellent cake but I made the mistake of using granulated sugar instead of confectioner's sugar as recipe indicated..next time I will use the proper sugar and I'm sure it will be even more fantastic...I made it for Valentine's Day and my husband loved it as did I!

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