Quick Biscuits Recipe
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Quick Biscuits

By: Diane Hixon  
"Quick Biscuits from Diane Hixon of Niceville, Florida make a satisfying accompaniment to the meal. 'I never made biscuits until I tried this two-ingredient recipe,' Diane explains. 'Now my husband wants biscuits all the time!'"

Rating: This weblink has been rated 91 times with an average star rating of 4.6 Read Reviews (82)

Rate/Review | 1,726 people have saved this

Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 9 servings
 

Ingredients

  • 2 cups self-rising flour
  • 1 cup heavy cream

Directions

  1. In a large bowl, combine the flour and cream. Turn out onto a floured surface; knead for 5 minutes or until no longer sticky. On a floured surface, roll dough to a 1/2-in. thickness. Cut into 3-in. biscuits. Place on a greased baking sheet. Bake at 450 degrees F for 8 to 10 minutes.

Footnotes

  • Editor's Note: If you don't have self-rising flour, add 1 tablespoon baking powder and 1 teaspoon salt to 2 cups all-purpose flour.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2008 by bakenbacon in va. 
i am a pro baker, have been making this recipe for years. i think they are the best,now a few... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 18, 2007 by imagineannie 
I made these for Easter dinner, and have made them several times since then. I found the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 7, 2007 by Little Mary Supporting Member (Click to learn more about Supporting Membership)
KEEPER! KEEPER! KEEPER! Dinner almost ready and No Bread, can't serve dinner with bread. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2006 by CINDY3539 
I admit, I was very skeptical when I saw only 2 ingredients. Thankfully, these are delicious!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2008 by Donisha B. 
I had to rate this again. I took these biscuits and made a stuffing with them!! OMG!!! To die... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2008 by HOOKEDONJESUS 
Absolutely the best biscuit recipe ever, and I have searching for the longest time. I didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2006 by CHAMMI 
Five stars for easy! I love this recipe. Great results and only two ingredients. Definitely a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2009 by Sweets 
Easy and YUM!!!!!!!!!!!! These biscuits are awesome. I did make a substitution, only for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2007 by SOCAL REINER 
These biscuits are VERY good. So EZ. Thought I'd be giving a negative review when I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2006 by Angie 
Wow. These were great. Good taste and good texture. If you like your biscuits sweet, add a... MORE

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