Recipe by kathy
"Using an electric juicer to extract juice for jelly making can be adapted to other fruits. Jelly making this way is faster, less messy, and less likely to cloud later on."
Watch video tips and tricks
1 (2 ounce) package
powdered fruit pectin
5 pint jars
* Percent Daily Values are based on a 2,000 calorie diet.
Quick Apple Jelly
Serving Size: 1/80 of a recipe
Servings Per Recipe: 80
Amount Per Serving
Calories from Fat: < 1
Get the season’s best recipes for holiday feasting.
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Let your slow cooker make this irresistible apple butter for you.
See how to make a quick and delicious pasta side dish.
Whip up a batch when you have a lot of apples and store the filling in the freeze