I followed the recipe exactly (as I do with ANY new recipe), and it tasted WONDERFUL! I found the texture of the filling to be a bit looser than I expected....creamy, I guess is the word I want. Different but not unpleasant. It came as a bit of a surprise, based on my prior experiences with quiche. I knew it was fully cooked, because my tester came out clean. Again, though, the taste was out of this world, and I finished every single bit of it. Thanks for putting this recipe into my hands! I do have to agree, though, with another reviewer, that unless you make the recipe the first time--AS DIRECTED--I'm hard-pressed to take a review seriously when it starts out with, "Great recipe, but here are the 95 ways I just changed it" and then rated their own version instead of yours. Quiche is not--repeat NOT--supposed to be a "healthy" dish. It is supposed to be eaten in small amounts BECAUSE it's rich. After taking all the flavor out of it I wouldn't rate it highly either. Most of us don't eat this kind of dish every night, but I'm glad I ate this one. I thought it was heavenly! This one goes on the meal planner--thanks again!
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I followed the recipe exactly (as I do with ANY new recipe), and it tasted WONDERFUL! I found...