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Queso Fundido

By: COOKINCOWGIRLS

"This is always popular at parties. Serve with tortilla chips or roll up some of the dip in a warm tortilla."

Rate/Review | Read Reviews (8)

What to Drink?
	Sauvignon Blanc
	Negroni Cocktail II

Prep Time:
15 Min

Cook Time:
30 Min

Ready In:
45 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 16 servings

Ingredients

1 pound chorizo sausage, crumbled
1 pound ground beef
1 tablespoon minced onion
1/2 cup pitted black olives
1 (16 ounce) jar picante sauce
2 cups shredded four cheese Mexican blend
chili powder to taste

Directions

Preheat oven to 375 degrees F (190 degrees C).
In a skillet over medium heat, cook and stir the chorizo sausage, ground beef, and onion until evenly brown. Drain, and transfer to a medium baking dish.
Arrange the olives over the cooked meat in the baking dish. Top with the picante sauce and cheese, and season with chili powder.
Bake 15 minutes in the preheated oven, until bubbly and lightly brown.