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Quesadillas I

SUBMITTED BY: Cody

"A delicious, cheesy pre-dinner treat. I like to make quesadillas without butter, but you could put butter in the frying pan before placing the tortilla in. Serve with sour cream and salsa."
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 10 (6 inch) corn tortillas
  • 2 cups shredded mozzarella cheese
  • 1 (2 ounce) can sliced black olives
  • 2 avocados - peeled, pitted and sliced
  • 2 teaspoons hot pepper sauce

DIRECTIONS

  1. Heat a large frying pan or griddle over a medium heat. Place one tortilla flat on the frying pan. After 1 minute flip the tortilla over. Sprinkle a little more than 1/4 cup cheese on the tortilla, followed by some olives, avocado, and hot pepper sauce. Place another tortilla on top to make a sandwich. Cover the quesadilla with a lid. After one minute, flip the quesadilla. When the cheese has melted on the inside, remove the quesadilla. Repeat with remaining ingredients.
  2. Cut the quesadillas into triangles and serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DIGBUGSGIRL
This was really good. I used Mexican cheese mix instead of the mozzarella, green chiles... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2004 by CLOVERDALE1
The taste is almost there I added shredded chicken that I spiced up. what a big difference MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ALETA14
These are great with a little tweaking. Mozzerella isn't exactly traditional mexican cheese. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ZULUBETA
Great, easy recipe. You can add some sort of bean to it, too. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by BABSKITCHEN
These were very good and very easy to make. I used Mexican cheese instead of mozzarella and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MSKAFKA
Good recipe. I substituted jalapenos for the hot sauce. They are great dipped in salsa. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by JAIMER25
I added ground beef flavored with taco seasoning for an added bonus to this recipe. This was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2004 by MOLLIECOOK
This is simple and easy to make for kids. I used cheddar instead of Mozzerella. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Wilemon
I used flour tortillas, didn't have corn, mixed the mozzarella with Monterey Jack and sharp... MORE