Queijadas Recipe
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Queijadas

By: Scotty Carreiro  
"Super easy to make, and these won't last long. Try substituting almond or lemon extract for the vanilla. Or top them with flaked coconut or fresh fruit before baking!"

Rating: This weblink has been rated 80 times with an average star rating of 4.3 Read Reviews (74)

Rate/Review | 1,331 people have saved this

Prep Time:
10 Min
Cook Time:
45 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 18 servings
 

Ingredients

  • 3 eggs
  • 2 cups white sugar
  • 3 tablespoons butter
  • 3/4 cup all-purpose flour
  • 2 cups milk
  • 1/2 teaspoon vanilla extract

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a blender, combine eggs, sugar and butter. Blend until smooth. Pour in flour and milk, a little at a time, blending until smooth again. Stir in vanilla.
  3. Pour into muffin tins, filling 3/4 full. Bake in preheated oven 45 minutes, until golden brown. Serve hot or cold.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 148 | Total Fat: 3.3g | Cholesterol: 43mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2005 by NIVES123 
I was out of sugar at home so I used the new Splenda blend baking sugar (1 cup) instead of 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2007 by janae 
These are absolutely delicious!! I lived in Portugal for a little over a year and ate them in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2005 by Snuffles 
OH MY GOD. I love these. Whenever Scotty makes em for us here at the office, I just can't help... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2006 by teasingu2 
All I can say is WOW! what an easy recipe with little clean-up! I brought these to work... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by christine 
Excellent. I've tried a much more difficult version of queijadas and it came out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by GIRAFFIES 
I just can't understand the negative reviews for these. I used a nonstick muffin pan to make... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by Gayle 
These 'lil things are pretty good. I made them with peaches...I don't think I would have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by TWP3 
WOW! A little bit of heaven in my mounth! I actually made mine with fat free milk and they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2008 by rosichops 
These were lovely. They didn't stick at all. I made 1/2 as written, and the remaining 1/2... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2005 by What a Dish! 
These were a fun little treat. I was curious about the recipe, so I decided to make it. It... MORE

 
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