More Recipes Like Quebec City Sugar Pie with Thick Cream

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Sugar Cream Pie V

Submitted by: Glenda Browning

This pie is very sweet and creamy, and it 's laced with a hint of vanilla. Lots of sugar, heavy cream and flour are combined, and then milk and vanilla are mixed in. The filling is poured into an unbaked pie crust, dotted with butter, sprinkled with nutmeg and baked .

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Durbin Hotel Sugar Cream Pie

Submitted by: E. Sexton

Butter, milk, whipping cream, sugar, and cornstarch are cooked until thick and creamy in a double boiler and poured into a waiting crust. Five minutes in a hot oven sets the filling, and then you 've got a wonderful pie.

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Quebec Sugar Pie

Submitted by: Jean

Brown sugar and heavy cream slowly melt on the stovetop for this pie 's wonderful filling. Chopped nuts are sprinkled in at the last minute. Serve with heaps of unsweetened whipped cream.

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Sugar Cream Pie III

Submitted by: Teri

Sugar, cream, flour, salt and a sprinkle of cinnamon go into this delicious pie 's filling. It 's poured into a pastry shell and baked. Serve it with sliced fresh strawberries and a bowl of whipped cream.

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Sugar Cream Pie IV

Submitted by: Teresa

A simple and delicious pie made from sugar and cream, accented with just the right amount of nutmeg and vanilla.

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Cream Pie

Submitted by: Marge Iholts

Lots of cream, and lots of white and brown sugars make the filling of this baked pie rich, smooth and delicious. While still warm, drizzle this pie with melted chocolate or dust with cocoa powder.

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Sugar Pie III

Submitted by: Phyllis Bartlow

Maple and brown sugars blend with flour, cream and vanilla to create a filling that bakes up sweet, creamy and memorable. Serve this delectable pie with whipped cream and a sprinkling of nutmeg.

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Sugar Cream Pie II

Submitted by: Theresa

This pie is very sweet and creamy. Lots of sugar - both white and brown - and lots of evaporated milk are mixed with flour to make this pie 's filling. It 's poured into an unbaked pie crust, topped with a smidgen of butter and nutmeg, and baked.

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Vanilla Bavarian Cream Pie

Submitted by: Rosemary Stoker

For the lovely filling in this cream pie, vanilla ice cream and whipped cream is stirred into a cooked egg custard. This heavenly filling is then poured into a baked crust and chilled. Top this rich pie with lightly sugared strawberries.

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Old Fashioned Cream Pie

Submitted by: Sue

The secret to this decadent, rich cream pie is that you 'll have to beat the ingredients into a froth, so use a blender. Half-and-half, whipping cream, butter, sugar, and an egg are whirred until smooth and perfectly combined. The filling is then poured into a pie shell, given a generous sprinkling of cinnamon, and baked until set.

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