We double the liquid in this, using water mostly to cut costs. We double the fruit, often using 1/2 strawberries as well. We also add a handful of SPINACH! Yes, spinach, you cannot taste or see it, the color stays purple (or really dark rusty red if you use strawberries) and it gets some greens into us painfully as we never get any otherwise. Whole family loves it, even knowing there's spinach in it. If you double the fruit and use frozen strawberries as well, you don't need to freeze the bananas. Edited to add: Obviously I meant it's a *painless* way to get some greens in. LOL.
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We double the liquid in this, using water mostly to cut costs. We double the fruit, often...