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Photo of: Split Pea and Ham Soup II

Split Pea and Ham Soup II

Submitted by: Clinton C. Wigen
Dried split peas are cooked with a ham bone, carrots, onion and garlic covered in water. Season with plenty of freshly ground black pepper. 

Photo of: Pumpkin Soup

Pumpkin Soup

Submitted by: Lea Ogawa
This delicious, cream-like soup is served at our family's Thanksgiving dinner every year. 

Photo of: Split Pea Soup with Rosemary

Split Pea Soup with Rosemary

Submitted by: Cathy H.
Rosemary adds a distinctive, earthy flavor to this wonderful split pea soup. 

Photo of: Pumpkin and Sausage Soup

Pumpkin and Sausage Soup

Submitted by: Holly
This is a different type of spicy soup for the fall season or your next Thanksgiving dinner. Works with pumpkin OR sweet potatoes. 

Photo of: Split Pea and Ham Soup I

Split Pea and Ham Soup I

Submitted by: Sue
This is a straight-forward version of a classic soup combines dried split peas with onion and ham. Variations include adding carrots, celery, or potatoes. 

Photo of: Harvest Pumpkin Soup

Harvest Pumpkin Soup

Submitted by: Kathy
A very easy and great tasting soup. 

Photo of: Harvest Pumpkin Soup

Harvest Pumpkin Soup

Submitted by: Kathy
A very easy and great tasting soup. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Split Pea Soup

Split Pea Soup

Submitted by: Sandra
This is a hearty pea soup in which dried split peas and a ham bone are cooked with carrots, potatoes, onions and a pinch of marjoram. 

Split Pea and Sausage Soup

Submitted by: R. Austin
Split peas are cooked with Polish Kielbasa in beef broth with onions, carrots and a bay leaf in this soup which is partially pureed. 

Vegan Split Pea Soup II

Submitted by: Elaine Hallyburton
This yellow split pea soup is flavored with olive oil and a pinch of curry. An excellent lunch or dinner because it is easy to make and nutritious. 
 
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