The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed: Nov. 22, 2008
These are okay. Bland flavor; they need a bit of sugar and some pumpkin pie spice or cinnamon. A dense, hearty biscuit. Probably wouldn't make again unless I tweeked the recipe a little.
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Cooking Level: Expert

Living In: Cleveland, Ohio, USA

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