More Recipes Like Pumpkin Waffles with Apple-Cranberry Relish

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Pumpkin Waffles with Apple Cider Syrup

Submitted by: JEANETTE B

These waffles contain two of our favorite seasonal flavors: pumpkin and apple cider.

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Cornflake Waffles with Honey Sauce

Submitted by: Grace Gay

The great flavor of these waffles is enhanced by the crispness of the cornflakes and by the sweet honey sauce. I like to serve these with fresh fruit and sausages.

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Holiday Pumpkin Cake with Rum-Cream Cheese Glaze

Submitted by: Kristi Catalani

Home Town: Alabaster, Alabama, USA

Living In: Memphis, Tennessee, USA

Canned. unsweetened pumpkin is the key ingredient in this moist bundt cake topped with a luscious rum-cream cheese glaze that will give any pumpkin pie a run for its money!

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Pumpkin Roll with Crunchy Peanut Butter Cream

Submitted by: Jif®

This pumpkin roll is filled with a creamy peanut butter spread, and is topped with a caramel sauce before serving.

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Mini Pumpkin Sage Balls with Balsamic Creme Fraiche

Submitted by: cocojo761

Home Town: Toronto, Ontario, Canada

These baked pumpkin balls will really impress company sprinkled with fried sage leaves and served with this tangy dipping sauce.

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Whole-Grain Pie Crust with LIBBY'S® Famous Pumpkin Pie Filling

Submitted by: Libby's

Get the traditional pumpkin pie taste without using the same, traditional crust. Try substituting your regular pie crust with this whole-grain crust, and LIBBY'S® Famous Pumpkin Pie Filling, for a guilty-free way to enjoy that extra slice of pie!

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Sweet Potato Pecan Waffles with Praline Peaches

Submitted by: Mealtime.org

Whip up this better batter, for more nourishing waffles! With pureed, canned sweet potatoes in the batter, these delicious waffles are rich in flavor and loaded with the antioxidant beta carotene. Topped with a praline peach sauce, Sweet Potato Pecan Waffles with Praline Peaches can be enjoyed for breakfast, brunch or even dessert!

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Cinderella Pumpkin Bowl with Vegetables and Sausage

Submitted by: gptraveler

Home Town: Easthampton, Massachusetts, USA

Use a hollowed-out pumpkin to cook and serve this casserole with its bonanza of vegetables, from carrots, celery, bell peppers, broccoli and more, to winter favorites such as rutabaga, parsnips, and cabbage seasoned with onion soup mix and savory kielbasa sausage. Mix and match the veggie assortment as you choose.

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Pumpkin Rice with Apricots

Submitted by: sal

Surprise your guests with this colorful dish. It's a great way to use fresh pumpkin. Chopped apricots add a bit of sweetness to what is sure to become a holiday favorite.

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Pumpkin Pancakes with Nutmeg Whipped Cream

Submitted by: RUCIFEY

Living In: Fresno, California, USA

We make this every year for Halloween dinner. It would also be good for Thanksgiving morning breakfast and the whipped cream would be great on pumpkin pie.