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Photo of: Swirled Pumpkin and Cream Cheese Cheesecake

Swirled Pumpkin and Cream Cheese Cheesecake

Submitted by: Dana Campbell
I invented this recipe and entered it into a contest held at my college. The texture is light as a cloud, though it is quite rich. It is prepared with the convenience of a microwave! 

Holiday Pumpkin Cake with Rum-Cream Cheese Glaze

Submitted by: Kristi Catalani
Home Town: Alabaster, Alabama, USA
Living In: Memphis, Tennessee, USA
Canned. unsweetened pumpkin is the key ingredient in this moist bundt cake topped with a luscious rum-cream cheese glaze that will give any pumpkin pie a run for its money! 

Photo of: Pumpkin Cheese Swirled Pie

Pumpkin Cheese Swirled Pie

Submitted by: Renee
Home Town: Kilgore, Texas, USA
Living In: Zimmerman, Minnesota, USA
This pumpkin pie is swirled with cream cheese to give it a marbled appearance. It's a fancy but easy way to enjoy an old favorite. 

Photo of: Pumpkin Spice Cake with Cinnamon Cream Cheese Frosting

Pumpkin Spice Cake with Cinnamon Cream Cheese Frosting

Submitted by: Jennifer Pauley Buckner
Cake mix is combined with pumpkin and spices, then topped with cream cheese frosting. 

Pumpkin Cream Cheese Dessert

Submitted by: Marian Collins
This light and delicious three layered pumpkin dessert is a nice alternative to pumpkin pie. An easy to make graham cracker crust forms the foundation for cream cheese and pumpkin layers topped with whipped cream. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. 

Photo of: Libby's(R) Pumpkin Roll with Cream Cheese Filling

Libby's® Pumpkin Roll with Cream Cheese Filling

Submitted by: Libby's®
Provided by: Nestle®
Delicious and easy to make. 

Photo of: Pumpkin Layer Cheesecake

Pumpkin Layer Cheesecake

Submitted by: Jamie
This cheesecake makes a dramatic presentation with it's two layers of white and pumpkin. 

Photo of: Pumpkin Cheesecake II

Pumpkin Cheesecake II

Submitted by: David Schilke
If you like pumpkin pie and cheesecake, this is this best of both worlds. My mother made this once, many years ago and I have been making them ever since. This recipe makes 2 - 9 inch pies. 

Photo of: Pumpkin Spice Cake I

Pumpkin Spice Cake I

Submitted by: Lisa Yelverton
If you like spice cake, this is very good. Even if your family doesn't like Pumpkin, I promise they'll never know there's pumpkin in this delicious cake. Top with Cream Cheese Frosting if you like. 

Photo of: Pumpkin Cake

Pumpkin Cake

Submitted by: D Adams
This recipe is good anytime of the year. Originally submitted to CakeRecipe.com. 
 
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