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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 1, 2006
These were just okay. They sounded SO good...I guess I had them built up in my mind. I keep thinking I did something wrong. They seemed like they had too much flour. My husband liked them but I don't they were worth the effort.
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rhettsmama
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Photo by GOLDILAUX
Reviewed: Oct. 10, 2006
Pretty good muffins. Very moist! 18 minutes was perfect. I used Splenda in place of the 1/2 cup sugar. Not overly sweet, but yummy!
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GOLDILAUX
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