I modified this recipe for today's Thanksgiving meal and it is yummy!!!! I didn't add any cream and it definitely doesn't need it. I added two medium sweet potatoes, a cup of water, extra thyme and two extra cloves of garlic. Delicious for Thanksgiving or any cold fall or winter night. I also sauteed the chopped (yellow) onion, garlic, and thyme before adding it to the chicken stock. I also make my own chicken stock. Since I knew I would be using the stock for this recipe, I added half of a bunch of thyme to the stock. The depth of flavor in this modified version of the soup is wonderful! The soup is rich, creamy and flavorful.
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I modified this recipe for today's Thanksgiving meal and it is yummy!!!! I didn't add any...