Pumpkin Smoothie Recipe
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Pumpkin Smoothie

By: Trinka G  Supporting Member (Click to learn more about Supporting Membership)
"Be warned that this recipe is for pumpkin lovers only! I use my homemade pumpkin puree that I make each autumn and freeze in 2-cup increments, but canned solid-pack pumpkin should work just fine. If you find the pumpkin flavor too intense, try adding a frozen banana. You can play around with the flavors easily by adding some vanilla extract or pumpkin or apple pie spice instead of just cinnamon. My 5-year old and 1-year old love it as the recipe is written. Another option is to not freeze the pumpkin and heat everything through to a simmer for a hot drink."

Rating: This weblink has been rated 19 times with an average star rating of 3.9 Read Reviews (15)

Rate/Review | 413 people have saved this

Prep Time:
5 Min
Ready In:
1 Day 5 Min

Servings  (Help)

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Original Recipe Yield 4 cups
 

Ingredients

  • 1 (16 ounce) can pumpkin puree
  • 2 cups milk
  • 1/4 cup brown sugar
  • 2 teaspoons ground cinnamon

Directions

  1. Place the pumpkin puree in a freezer bag; store in freezer for at least 24 hours.
  2. Heat the bag of pumpkin puree in the microwave on HIGH to soften, 1 to 2 minutes.
  3. Pour the milk into a blender. Add the brown sugar, cinnamon, and pumpkin; blend until smooth.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 154 | Total Fat: 2.7g | Cholesterol: 10mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2008 by MaryAnne aka Anne's daughter 
This is a great idea!! I changed the recipe some, which is not usual for me. I used a frozen... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2008 by jenw 
Great idea. I loved it both with or without banana. A hint of vanilla also tasted wonderful.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2007 by Bailey W. 
I really liked this. Very refreshing! Definately for pumpkin lovers. I added a banana, nutmeg,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2009 by Andrea8985 
I just made this. Instead of freezing the pumpkin overnight, I just threw some ice cubes in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2008 by shemomjojo1980 
This recipe was yummy and creamy. I made it from memory so I accidentally didn't put in the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2009 by cookiebookie 
This was pretty good. I used to make something similar. This is probably the only sort of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2008 by tat2whttrsh aka Lambchop's Mom 
This is SO good. Even my boys (husband included) who normally turn up their noses at pumpkin... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2008 by Jennifer 
Made this today to try something different with my kids I thought it was OK, I happily... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2009 by rofayah 
I'm sorry but my children didn't like this. Thank you for the recipe though! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2009 by Stephanie 
I love pumpkin and I love this! Perfect for those of us who want pumpkin smoothies but don't... MORE

 
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