The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 12, 2008
I made the recipe just as shown except for the pumpkin seeds. I ran out of time, so I just used roasted seeds bought from the store and added red pepper to spice up the pasta a bit. It seemed too cheesy to me. It was good but it wasn't great and I probably wont make this one again. Thanks anyway though!
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KIM

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Oct. 20, 2008
PLEASE TRY
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5 users found this review helpful

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