Photo of: Mushroom Sauce

Mushroom Sauce

Submitted by: Karen 
Mushrooms and bell peppers, sauteed with onions and butter until perfectly tender, are stirred with cream of chicken soup and a bit of milk, then cooked until the flavors meld. Use this sauce layered in lasagna or tossed with hot pasta. 

Photo of: Amazing Sun-Dried Tomato Cream Sauce

Amazing Sun-Dried Tomato Cream Sauce

Submitted by: Karen 
This is a recipe I've created myself - and everyone that tries it loves it. It tastes just like at a restaurant and it can be made in the amount of time that it takes to cook pasta! 

Photo of: Alfredo Sauce

Alfredo Sauce

Submitted by: B.Mason 
Butter, cream, egg yolk and two kinds of cheese are cooked together with a dash of freshly ground nutmeg to make a luxurious, classic Alfredo sauce. Buy a whole nutmeg and grate only as much as you need. The unmistakable flavor is well worth it. 

Photo of: Balsamic Cream Sauce

Balsamic Cream Sauce

Submitted by: Jim Angelo 
The vinegar and cream go very well together. Best when sauteed chicken and asparagus is added to the mix. 

Photo of: Brian's Favorite Sauce

Brian's Favorite Sauce

Submitted by: Marian Collins 
Italian sausage is sauteed with onion and garlic, then simmered with tomatoes, oregano and basil. A dash of sugar and cayenne pepper adds just the right sweetness and bite to the sauce. 

Photo of: Ronnetta's Spaghetti Sauce

Ronnetta's Spaghetti Sauce

Submitted by: Ronnetta 
This simple spaghetti sauce is made in under an hour with just six ingredients! This recipe is one my mom used to make and everyone always loved it! It is quick and simple and very delicious! 

Mom's Spaghetti Sauce

Submitted by: Ronda Kirsch 
Ground beef and chopped onions are cooked with parsley and olive oil, then simmered with a pleasing blend of tomato juice, tomato sauce, salt, pepper, garlic and just the right amount of Worcestershire to give the sauce an extra kick. 

Photo of: Spaghetti Sauce I

Spaghetti Sauce I

Submitted by: Amanda Gates 
A generous dose of sugar, a dab of butter and some dried oregano and basil enliven a tomato and beef pasta sauce. 

Photo of: Chunky Marinara Sauce

Chunky Marinara Sauce

Submitted by: Betsy Cowie 
You'll love this Marinara sauce! This is great with fried eggplant or meatballs. I'm sure you could add ground meat if you wanted to make a meat sauce.  

Photo of: Mom's Quick Pasta Sauce

Mom's Quick Pasta Sauce

Submitted by: Sister 
Ground beef is simmered with tomatoes, basil, garlic, oregano, salt, pepper, and a package of onion soup mix to add a delicious savor to the sauce. Serve over your favorite pasta and dust with a grating of Parmesan. 
 
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