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Photo of: Pumpkin Pudding II

Pumpkin Pudding II

Submitted by: Paula 
Pumpkin pudding made with evaporated milk is baked with a topping made from dry yellow cake mix, margarine and chopped walnuts in this easy-to-prepare alternative to pumpkin pie. 
Photo of: Pumpkin Pie Pudding

Pumpkin Pie Pudding

Submitted by: dragonkitty 
Pumpkin pie flavor without the crust! Pumpkin puree is combined with eggs and spices in a slow cooker for a thick and creamy pudding. 
Photo of: Easy Baked Pumpkin Pudding

Easy Baked Pumpkin Pudding

Submitted by: hembrees 
This custard-style pumpkin pudding is the perfect addition to any holiday meal. 
Photo of: Pumpkin Bread Pudding

Pumpkin Bread Pudding

Submitted by: Vivi 
Living In: Cleveland, Ohio, USA
Pumpkin puree, cinnamon, and vanilla extract flavor this rich bread pudding. 
Photo of: Vanilla Pumpkin Pudding

Vanilla Pumpkin Pudding

Submitted by: Ev 
Home Town: Mineola, New York, USA
Homemade pumpkin pudding receives a double dose of vanilla flavor thanks to vanilla-flavored creamer and vanilla extract stirred into the pudding. 
Photo of: Butterscotch Pumpkin Pudding Cake

Butterscotch Pumpkin Pudding Cake

Submitted by: Kellie 
Living In: Oshawa, Ontario, Canada
A cake mix, a cup of canned pumpkin, and a box of butterscotch pudding mix are among the few simple ingredients you need for a delectable cake that makes a perfect fall dessert. 
Photo of: Pumpkin Pie Bread Pudding

Pumpkin Pie Bread Pudding

Submitted by: Mary 
Pumpkin pie and bread pudding become a dynamic duo in this pumpkin bread pudding recipe that is perfect for Thanksgiving or fall dinners. 
Photo of: Pumpkin Bread Pudding with Caramel Rum Sauce

Pumpkin Bread Pudding with Caramel Rum Sauce

Submitted by: cee 
Home Town: Nipomo, California, USA
Pumpkin bread is cubed and baked in a custard and topped with a quick and simple sauce made with butterscotch caramel sauce and dark rum in this dessert recipe. 
Photo of: Pumpkin Rice Pudding

Pumpkin Rice Pudding

Submitted by: Robyn C. 
Delicious for breakfast or dessert, this dish tastes like a combination of pumpkin pie and rice pudding with a smooth, custardy texture. 
Photo of: Pumpkin Crumb Cake

Pumpkin Crumb Cake

Submitted by: Debbie 
A boxed yellow cake mix is used to create a short crust and crumble topping for this cake with a pumpkin custard filling. 
 
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