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Pumpkin Pie Pudding

SUBMITTED BY: sydny

"This creamy, comforting no-hassle dessert is welcome year-round, but it's especially nice in fall."

SERVINGS

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Servings
 

INGREDIENTS

  • 1 (15 ounce) can solid pack pumpkin
  • 1 (12 fluid ounce) can evaporated milk
  • 3/4 cup white sugar
  • 1/2 cup biscuit/baking mix
  • 2 eggs, beaten
  • 2 tablespoons butter or margarine, melted
  • 2 1/2 teaspoons pumpkin pie spice
  • 2 teaspoons vanilla extract
  • Whipped Topping (optional)

DIRECTIONS

  1. In a large bowl, combine the first eight ingredients. Transfer to a slow cooker coated with nonstick cooking spray.
  2. Cover and cook on low for 6-7 hours or until a thermometer reads 160 degrees. Serve in bowls with whipped topping if desired.
  • © 2002 Reiman Media Group, Inc.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2007 by irishbarfight
This recipe (in the words of my grandfather) is ABSOLUTELY TO DIE FOR!! Its all the goodness... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2007 by Diva
This was great comfort food. I halved the sugar and used Splenda, and it was still fantastic.... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2008 by KERIS1172
Easy to make and taste like pumpkin pie filling. Mine cooked in 5 hours 15 minutes. I ran out... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2008 by KRISBBB
I thought this was an easy way to make pudding but it was too bland. I will try making it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2008 by Phil K.
I made the pudding and decided to use it as a pie filler in a gram cracker pie crust. Topped... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2008 by catdreyfus
I made a double batch of this over the holidays. It was quick, easy, and tasty! It seemed a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2007 by lunartaurus
Made this on thanksgiving...it was very simple...just put it in the crock and let it cook... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2007 by Kelly
Easy, really creamy and nice, but I thought it was a little bland. Maybe it will be better... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2007 by Menwith Hill'er Back Home !!
Since we already have an apple pie for today - I just didn't want to make a crust for a... MORE


 
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