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Pumpkin Pie Martini

By: Beth  
"A delicious autumn cocktail to enjoy after dinner or with dessert. You can adjust the consistency to be thicker (add more pumpkin) or thinner (add more milk) as you see appropriate."

Rating: This weblink has been rated 5 times with an average star rating of 3.4 Read Reviews (5)

Rate/Review | 296 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 martini
 

Ingredients

  • 1 graham cracker, crushed
  • 1 tablespoon honey
  • 1/3 cup milk
  • 2 tablespoons pumpkin puree
  • 3/4 (1.5 fluid ounce) jigger vanilla flavored vodka
  • 1/2 (1.5 fluid ounce) jigger creme de cacao
  • 1 pinch pumpkin pie spice
  • 1 cup crushed ice

Directions

  1. Place graham cracker crumbs in a shallow dish. Coat rim of martini glass with honey, and dip into graham cracker crumbs to coat.
  2. Combine milk and pumpkin puree in a cocktail shaker, and shake to combine. Pour in vodka and creme de cacao, and add ice. Shake well, and then strain into prepared martini glass. Garnish with a sprinkle of pumpkin pie spice.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 354 | Total Fat: 3.3g | Cholesterol: 7mg

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The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2009 by Amy 
OK, this was kind of nasty tasting and I love pumpkin. It just wasnt' the right mix, I found. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2008 by tat2whttrsh aka Lambchop's Mom 
I adjusted this martini to use pumpkin spice liquor and skipped the step with the honey/graham... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2008 by Margaret A 
I don't know what I did wrong, but this turned out horribly. I checked the recipe and all of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2008 by spacecoaster 
Fabulous! I loved it! I am a martini lover. This goes well with the autumn. The honey & graham... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2008 by LAT3871 
This sounds like one I had at Outback Steakhouse. It was delicious! MORE

 
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