Pumpkin Pecan  White Chocolate Cookies Recipe
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Pumpkin Pecan White Chocolate Cookies

By: Alicia Van Couvering  
"Sort of cake-like, pumpkin cookies with pecans and white chocolate chips."

Rating: This weblink has been rated 33 times with an average star rating of 4.4 Read Reviews (28)

Rate/Review | 710 people have saved this

Prep Time:
15 Min
Cook Time:
22 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon pumpkin pie spice
  • 1 cup unsalted butter
  • 1 1/2 cups dark brown sugar
  • 1 cup solid pack pumpkin puree
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 10 ounces white chocolate, chopped
  • 1/2 cup pecan halves

Directions

  1. Preheat oven to 300 degrees F (150 degrees C) Grease cookie sheets.
  2. In a large bowl, cream together the butter and brown sugar until smooth. Beat in the eggs and vanilla, then stir in the pumpkin puree until well blended. Combine the flour, baking soda, and pumpkin pie spice; stir into the pumpkin mixture. Fold in the white chocolate and pecans. Drop by heaping spoonfuls onto the prepared cookie sheets. Cookies should be at least 2 inches apart.
  3. Bake for 20 to 22 minutes in the preheated oven, until bottoms are lightly browned. Cool for 5 minutes on baking sheets before removing to cool on wire racks.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 170 | Total Fat: 9.3g | Cholesterol: 27mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2004 by CHRISTINEBESS 
It's ironic that the bakers trying this recipe liked more spice as if you increase the spice... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2006 by Zippy 
I changed these a bit to make them better in my opinion. I added twice the pumpkin pie spice... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2005 by RUHUNGRY 
I made this cookie recipe according to the directions. I baked them at 300 degrees, after... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2003 by MNLASS 
These are great cookies! The pumpkin and white chocolate taste wonderful... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2003 by Tristea 
Made these cookies for a party, were a hit. These cookies are very cakey and soft. I tried... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2006 by SANDYARENZ 
I've made these delicious cookies over and over again. My family and everyone else who has... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2005 by PEGGYBOSTON 
WOW! This cookie is the best cookie I've ever made and I've made a lot!! It taste very much... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2004 by EXARMYMEDIC Supporting Member (Click to learn more about Supporting Membership)
These have potential, but are only for cooks who are not afraid to experiment. Next time I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2008 by BrownEyes 
I made these for thanksgiving a few years ago and they are requested every year. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2005 by MISSPRN 
These are really awesome!!!!! My husband who thinks the only cookie that exists is the... MORE

 
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