Pumpkin Pecan Pie III Recipe

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Nov 04, 2006

Mad this pie last night for a pie contest. Very easy and it turned out wonderfully. I already have requests to make this again for the holidays.

—lisanne1105

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Nov 29, 2010

I thought this was really quite good. I am not usually a fan of pumpkin pie. I added 1 tsp of vanilla extract and a tablespoon of flour since my homemade pumpkin purée was looser than the stuff in the can. Awesome. The whole family enjoyed this and I will make it again.

—Patty

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2 Ratings

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Nutrition

Calories
411 kcal
21%

Carbohydrates
58.7 g
19%

Cholesterol
79 mg
26%

Fat
19.3 g
30%

Fiber
3.5 g
14%

Protein
5.5 g
11%

Sodium
374 mg
15%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Pumpkin Pecan Pie III

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 411
Calories from Fat: 173

% Daily Value *
Total Fat 19.3g 30 %
Saturated Fat 3.4g 17 %
Cholesterol 79mg 26 %
Sodium 374mg 15 %
Potassium 204mg 6 %
Total Carbohydrates 58.7g 19 %
Dietary Fiber 3.5g 14 %
Protein 5.5g 11 %
Sugars 29.2g
Vitamin A 145 %
Vitamin C 3 %
Calcium 5 %
Iron 21 %
Thiamin 20 %
Niacin 17 %
Vitamin B6 6 %
Magnesium 12 %
Folate 19 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.