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Photo of: Pumpkin Pancakes

Pumpkin Pancakes

Submitted by: Ruth
These barely-sweetened fluffy pancakes feature ginger, cinnamon and nutmeg to emphasize the pumpkin flavor. Serve them hot with maple syrup for the best autumn or winter breakfast dish ever. 

Photo of: Chocolate Chip Pancakes

Chocolate Chip Pancakes

Submitted by: LeeAnn Hansen
Provided by: Taste of Home
'This is a great breakfast for special days, but it mixes up so fast that it's perfect for busy mornings as well,' says LeeAnn Hansen of Kaysville, Utah. 

Photo of: Brown Sugar Oatmeal Pancakes

Brown Sugar Oatmeal Pancakes

Submitted by: Sharon Wilson Bickett
Provided by: Taste of Home
My family absolutely loves these pancakes. I make them every Saturday and Sunday. If I don't, they don't believe it's the weekend! My son's friends often spend the night, and I think it's because they like the pancakes so much. They are especially delicious served with molasses and syrup. 

Photo of: Sunrise Orange Pancakes

Sunrise Orange Pancakes

Submitted by: Dorothy Smith
Provided by: Taste of Home
'These delectable citrusy pancakes make any breakfast special,' assures Dorothy Smith of El Dorado, Arkansas. 'Plus, they're simple to prepare.' 

Photo of: Pancakes on the Go

Pancakes on the Go

Submitted by: Karen Ann Bland
Provided by: Simple & Delicious
Is your family tired of the same old breakfast pancakes? If so, try this recipe! Brown sugar wakes up your taste buds while oats add stick-to-your-ribs texture to carry you through lunchtime. These pancakes are so nicely sweet they don't need syrup...and they're a fun way to get kids to eat oats. --Karen Ann Bland Gove, Kansas 

Photo of: Fluffy Pancakes

Fluffy Pancakes

Submitted by: Eugene Presley
Provided by: Taste of Home
I FOUND this recipe among our old family favorites and adapted it to make a small amount. It's quick and easy to prepare, but we still consider it a special treat. I make it for breakfast and to satisfy a sweet tooth. Topped with a fresh fruit sauce, it's a wonderful dessert! -Eugene Presley, Council, Virginia 

Photo of: Country Crunch Pancakes

Country Crunch Pancakes

Submitted by: Anita Harmala
Provided by: Taste of Home
I adapted this from a regular pancake recipe. They're simply delicious! My kids especially like them. 

Photo of: Pecan-Oatmeal Pancakes

Pecan-Oatmeal Pancakes

Submitted by: Fred Schwierske
Provided by: Taste of Home
When I was a schoolteacher, these hearty pancakes--topped with my favorite syrup and fresh fruit--were the perfect energy booster for my hectic days. I still love their nutty flavor. 

Photo of: Fruit-Topped Buttermilk Pancakes

Fruit-Topped Buttermilk Pancakes

Submitted by: Arlene Butler
Provided by: Taste of Home
Years of trying different pancake recipes hasn't changed my opinion that this classic one is best. A generous dollop of warm fruit on top makes the meal truly special. 

Photo of: Oatmeal Pancakes

Oatmeal Pancakes

Submitted by: Florence Groves
Provided by: Taste of Home
'This recipe yields just a short stack of oat pancakes that's perfect for one or two,' reports Florence Groves of Vancouver, Washington. 'When we used to travel in our motor home, I'd measure out the dry ingredients for individual batches in resealable bags, then just combine with an egg, buttermilk and butter for a quick meal.' 
 
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