More Recipes Like Pumpkin Fritters

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Carrot Fritters

Submitted by: Takako

Carrots, onion and green onions are coated in a thin batter and fried. This is a crispy treat that's great on its own, or with your favorite sauce.

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Crispy Zucchini or Pumpkin Blossoms

Submitted by: Domenica

My italian grandmother makes these every year when the zucchini in her garden start to blossom. She is Sicilian and calls them 'cripelli' Its sort of like a fritter and so yummy. As an alternative, you could also chop up the blossoms and mix them up in the batter and drop by teaspoons into the hot oil

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Pumpkin Buns

Submitted by: RADHIKA GHATAGE

Living In: Bangalore, Karnataka, India

These pan-fried buns are flavored with fresh pumpkin and brown sugar. They're an excellent snack to go with tea or coffee.

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Corn Fritters

Submitted by: Joan Zaffary

Nothing warms up a cool night like a plateful of old-time corn fritters! Dig in, these are delicious!

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Stacey's Fabulous Broccoli Fritters

Submitted by: Stacey L.

These fabulous fritters are made with broccoli, garlic, onion, eggs, Parmesan and cornmeal. See if you can eat just one!

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Pumpkin Funnel Cakes

Submitted by: LINDA MCLEAN

Home Town: Livingston, New Jersey, USA

Living In: Flanders, New Jersey, USA

This traditional Pennsylvania Dutch treat is flavored with pumpkin puree and pumpkin pie spice, cooked in deep fat until crisp and golden, then dusted with confectioners' sugar.

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Easy Corn Fritters

Submitted by: Reddeye

Fantastic side dish to pork or chicken, or served as an appetizer or late night snack.

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Mini Pumpkin Sage Balls with Balsamic Creme Fraiche

Submitted by: cocojo761

Home Town: Toronto, Ontario, Canada

These baked pumpkin balls will really impress company sprinkled with fried sage leaves and served with this tangy dipping sauce.

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Kala (Black-Eyed Pea Fritters from the Dutch Antilles)

Submitted by: Linda

Seasoned with cayenne pepper and salt, these spicy, fried fritters made with ground black-eyed peas are a favorite snack in the Dutch Antilles, Caribbean islands where traditional foods are a fusion of African, Spanish, Dutch, and Creole cuisines.

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Conch Fritters

Submitted by: Cynthia Russell

Living In: Miraflores, Lima, Peru

This is a traditional Bahamian recipe that is made with conch, this wonderful shellfish that is delicious but so hard to find out from the Bahamas.

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