Reviewed: Oct. 5, 2009

This is a great and easy recipe. For kids serve with cinnamon teddy bear graham crackers!

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Andrea

Cooking Level: Intermediate

Home Town: Lima, Ohio, USA

Living In: Goose Creek, South Carolina, USA

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Reviewed: Oct. 4, 2009

One of the hits of the party. Best part it is not filling so after eating all the other stuff a little Pumpkin Fluff hit the spot.

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Rick

Cooking Level: Beginning

Living In: Rochester, New York, USA

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Reviewed: Oct. 3, 2009

I can't believe I haven't reviewed this yet! I have made this many times and it always is a huge hit at parties, especially when served in a pumpkin this time of year. It couldn't be easier and people always seem impressed, doesn't get much better!

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carrie_cooks

Cooking Level: Intermediate

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Reviewed: Oct. 1, 2009

Very simple and easy. Everyone loved it and asked for the recipe

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Eva N

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Reviewed: Oct. 1, 2009

This is so light and delicious! I made it for a party at work and served it with Nilla Wafers...everyone loved it! Some of my coworkers said they typically don't like pumpkin pie but liked this because of the texture (and flavor, of course!).

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Bird

Living In: Pittsburgh, Pennsylvania, USA

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Reviewed: Sep. 29, 2009

So simple and so delicious! I used fresh pureed pumpkin and dipped apple slices in it. I'll be making this often!

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scott's sunshine

Cooking Level: Expert

Home Town: Ravenswood, West Virginia, USA

Living In: Grove City, Ohio, USA

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Reviewed: Sep. 25, 2009

I tried this for the first time last night. I'm sorry but my family really did not like the flavor at all. The texture felt odd too.

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Kattygirl

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Reviewed: Sep. 11, 2009

Oh my oh my!! If you like pumpkin pie...or LOVE pumpkie pie (as I do!) then you will surely love this wonderful dip!!! It is most excellent and I'm soo happy to come upon it. Thank you for posting!!!

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Beckyleigh

Home Town: Gurley, Nebraska, USA

Living In: Lodgepole, Nebraska, USA

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Reviewed: Sep. 9, 2009

Very interesting flavor that kept me coming back for more. I only used 1/2 of the cool whip (all I had) and a smaller package of the pudding. Will probably make again.

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Kelli

Cooking Level: Intermediate

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Reviewed: Sep. 5, 2009

Very good. A big hit!

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Christie

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Reviewed: Sep. 4, 2009

I LOVED this dip. I made this dip for a get together I hosteted. It was so easy to make and everyone enjoyed it!

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bonnie_moore1

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Reviewed: Jun. 19, 2009

Got this recipe from a friend who made it for my baby shower! I loved it and baby did too! I made it again and used a bit more spice (1/2 tsp of each: cinnamon, ginger, cloves and nutmeg) and real whipped cream instead of the frozen whipped topping. We also served it with grapes, strawberries and apple slices. Will make this over and over!

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Christie

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Reviewed: May 11, 2009

Simple, and sooo good!

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Jessica

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Reviewed: May 7, 2009

very good party dip - add a package of softened cream cheese to make it a 5!

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Heather

Cooking Level: Intermediate

Home Town: Ankeny, Iowa, USA

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Reviewed: May 2, 2009

My family, friends and I loved this. It was a unique addition to the normal stuff you put out for a party. Great with apples and brown sugar shortbread cookies that a friend brought. I still get requests to make this. Thanks for sharing!

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AUBSTERWOLF

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Reviewed: Apr. 30, 2009

I made this the other night for a friend of mine who loves pumpkin pie... and he loved it along with everyone else! This was sooo easy, yummy and light! This recipe however makes a tonne so be prepared for some yummy leftovers

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Lucy_j

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Reviewed: Apr. 24, 2009

Sorry - this is a good recipe, but it's just so ugly I can't picture making it again. When you have a bar full of appetizers, pies and cakes,this one just gets passed over because of it's looks.

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dkay

Cooking Level: Intermediate

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Reviewed: Apr. 22, 2009

I made this for my Bible study group. It went over VERY well. I served it with apple slices, ginger snaps and cinnamon graham sticks. I used cheesecake and vanilla pudding, and added my own spices- cinnamon, ginger, fresh grated nutmeg and a little allspice. I think next time I make it, though, I'll add a little more pumpkin. It really tasted like pumpkin pie in a dip. The kids LOVED it.

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