A whole 18.25 oz. of cake mix was much too much. I reccomend using less. Also, it is important to note that the recipe says to drizzle butter on top, but it never notes that the entire surface needs to be covered in order for there not to be dry mix left on top. So make sure that after drizzling, you spread the butter completely over the surface or else you'll have some very chalky, dry pieces. Even though I encountered these issues, the cake tasted great. The recipe just needs a few tweeks...
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A whole 18.25 oz. of cake mix was much too much. I reccomend using less. Also, it is important...