Reviewed: Nov. 24, 2001

This recipe is absolutely delicious! When I seen this recipe, It just sounded good and I've never really been big on pumpkin pie but, I knew most of my family members loved pumpkin pie so, I just decided to try it and take it to thanksgiving dinner and everybody loved it! Including myself! It just has that taste that keeps you coming back for more!

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MOORES73

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Reviewed: Nov. 19, 2001

Absolutely Superb! It's a hit at every gathering. I like to add my personal recipe for whipped vanilla cream cheese frosting for the topping and then sprinkle a dash of cinnamon! Also very easy to make this recipe ahead of time and then frost the day of the event! Once again DELICIOUS! Thanks Nora you are a Fabulous Baker!

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NIKKI MIYATAKI

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Reviewed: Nov. 11, 2001

Wonderful. I made it for guests and everyone loved it. As someone suggested, I used more nuts and was glad I did. It was a little hard to tell if it was done in 1 hour. It was browned but still a little giggly, but it set up just fine when it cooled. It's so sweet and crunchy you don't really need the whipped cream for flavor, but it made a nice garnish.

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SUEKNU

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Reviewed: Nov. 4, 2001

This recipe is very easy and very delicious!

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Renee

Cooking Level: Expert

Home Town: Kilgore, Texas, USA

Living In: Zimmerman, Minnesota, USA

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Reviewed: Oct. 20, 2001

I made this for the first time to serve at a party. Everyone asked for the recipe. Note, I did use a few more nuts on top to cover better. Mammy2

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MAMMY2

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Reviewed: Jan. 30, 2001

This cake is great at anytime of the year. I just made it for the superbowl!

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LMENGLER

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Reviewed: Dec. 12, 2000

This dish is especially great served warm with whipping cream!

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HEIDINASH

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Reviewed: Nov. 30, 2000

I don't normally like dishes/recipes with pumpkin in it, but I tried this recipe for Thanksgiving (so I wouldn't have to eat Mom's pumpkin pie - but don't tell her!) and it was VERY delicious! Even my boyfriend liked it and he's the pickiest eater I know!

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