I made this the other day because I thought it mimicked a recipe I have and couldn't find. When I got the first layer all mixed up I thought it seemed way too runny to press anything into it, and I couldn't picture it baking in an hour either. So, I mixed the cake mix right into the pumpkin mix. I didn't have any pumpkin pie spice so I used 2 tsp cinnamon and 1 tsp nutmeg. I also didn't have pecans, so I decided to add a cup of chocolate chips. It baked in the time suggested to a really moist cake with a wonderful flavor. I will definitely make this my way again, and give that 5 stars. I feel the recipe as written, however, is only a 3.
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I made this the other day because I thought it mimicked a recipe I have and couldn't find....