Pumpkin Crunch Cake

Submitted by: Nora LaCroix 
An easy cake to make with a great taste. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Pumpkin Pie Cake I

Pumpkin Pie Cake I

Submitted by: Christine Johnson 
Living In: Eureka, California, USA
Almost like a pumpkin pie cobbler. Rich and yummy. Try it warm from the oven with a scoop of vanilla ice cream. 

Pumpkin Pie Cake II

Submitted by: Denise D. Clements 
This is one recipe that is to die for. Sweet and moist, it's like a pie and a cake as one! Use more pecans, if desired, and top it with ice cream. 

Photo of: Upside Down Pumpkin Cake

Upside Down Pumpkin Cake

Submitted by: Jacki 
This has become my family's favorite desert at Thanksgiving, taking the place of pumpkin pie! Walnuts can be substituted for pecans.  

Photo of: Pumpkin Crumb Cake

Pumpkin Crumb Cake

Submitted by: Debbie 
A boxed yellow cake mix is used to create a short crust and crumble topping for this cake with a pumpkin custard filling. 

Photo of: Pumpkin Cake II

Pumpkin Cake II

Submitted by: Michele S. 
A simple dessert using pumpkin and yellow cake mix. Watch out, pumpkin pie!!! 

Photo of: Pumpkin Cake I

Pumpkin Cake I

Submitted by: Susanne 
A different and delicious way to prepare pumpkin that just might replace pumpkin pie at your holiday table. 

Pumpkin Walnut Cake

Submitted by: Lupe Kemp 
A simple blend of pumpkin and spices is baked with cake mix, nuts, and drizzled butter. 

Pumpkin Pie Cake II

Submitted by: Patty Prymak 
I've never been good at making pies but love to have pumpkin pie at Thanksgiving. This cake is just as good and twice as easy to make. 

Photo of: Pumpkin Dump Cake

Pumpkin Dump Cake

Submitted by: Carolyn Busch 
Spiced pumpkin filling is put in the pan, and then topped with cake mix and pecans. 
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?