I wasn't too sure about the marriage of pumpkin and chocolate, but it worked out great. Unless you have other plans for that other half can of pumpkin, you might as well double up this recipe. You'll want the extra anyway. I didn't have clove, so I used Pumpkin Pie Spice instead of cinnamon, nutmeg and clove. Needed more than called for, so I used 3 teaspoons for a double batch. Personal preferences, brown sugar instead of white, and 1 1/2 cups chocolate chips for a double batch. Any more than 20 minutes in my oven would have over-cooked them.
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I wasn't too sure about the marriage of pumpkin and chocolate, but it worked out great. ...