One word-AMAZING ! I really love pumpkin, and who doesn't like cheescake?? Its perfect! I made some changes for my personal preference and from other users reviews. I used brown sugar instead of white in the filling (like one user), but I used white in the sour cream topping. I also used a few good shakes of cloves in the filling, and i added cloves and ginger to the topping to jazz it up some. For the topping, I used 1 and 1/2 cups of sour cream instead of 2, i used about 6 tbs. of white sugar instead of 2 tbs., and i finally added Frangelico Hazelnut Liquer instead of vanilla because i think it tastes so much better in desserts like these (and I added 2 tsp. of that.) But, this is just how i experimented with my personal tastes; and it came out wonderful.Maybe a little soft in the middle, but hey, it doesn't bother me! Very good! Loved it! Thanks. :)
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One word-AMAZING ! I really love pumpkin, and who doesn't like cheescake?? Its perfect! I made...