Pumpkin Bread VI Recipe Reviews - Allrecipes.com (Pg. 5)
Reviewed: Aug. 30, 2005
This bread tasted so good, we ate it all in one day!
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Reviewed: Jan. 16, 2005
Delicious! I substituted honey for brown sugar for a nutritious snack.
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Reviewed: Mar. 10, 2004
It's probably wonderful but there's no oven temperature posted.
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Reviewed: Nov. 21, 2000
This bread was delicious and easy. I added a few ingredients like chopped nuts and a spiced glaze to make it even more special. The only "problem" I had with it was the lack of instructions on oven temperature (I followed another recipe & baked it at 350). Overall, a great bread that I'm planning on serving at my Thanksgiving table!
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Displaying results 41-44 (of 44) reviews

 
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