Photo of: Pumpkin Roll with Crunchy Peanut Butter Cream

Pumpkin Roll with Crunchy Peanut Butter Cream

Submitted by: Jif® 
This pumpkin roll is filled with a creamy peanut butter spread, and is topped with a caramel sauce before serving. 

Photo of: Easy Pumpkin Cream Trifle

Easy Pumpkin Cream Trifle

Submitted by: Stacey 
Living In: Midland, Michigan, USA
Layers of spice cake and pudding are topped with pecans and toffee bits to make this delightful dessert that makes a great addition to any holiday meal. 

Pumpkin Cream Puffs

Submitted by: CarolynWG 
The perfect ending to a fall dinner, these classic cream puffs get a golden, sweet and creamy pumpkin filling.  

Photo of: Sour Cream Pumpkin Bundt Cake

Sour Cream Pumpkin Bundt Cake

Submitted by: Libby's 
A surprise filling of brown sugar streusel makes this pumpkin-flavored cake a special treat. Save a bit of icing for drizzling over each serving of this wonderful cake! 

Photo of: Pumpkin Tart With Pecan Crust

Pumpkin Tart With Pecan Crust

Submitted by: Jen 
A fabulous vegan dessert. Rolled oats, whole wheat flour, maple syrup and pecans become the crust. And while the filling has the usual pumpkin niceties - cinnamon, ginger, nutmeg and cloves - soy milk is substituted for whole ...and it works. 

Photo of: Caramel-Pecan Pumpkin Pie

Caramel-Pecan Pumpkin Pie

Submitted by: LISACAS1 
Home Town: Chicago, Illinois, USA
Living In: Houston, Texas, USA
Enjoy Thanksgiving's favorite flavors in this easy-to-make pie that combines a pumpkin filling accented with lemon zest, and a caramelized brown sugar-pecan topping. 

Vegan Pumpkin Ice Cream

Submitted by: Suzanne 
This vegan-friendly ice cream recipe utilizes soy creamer and soy milk with pumpkin puree and brown sugar. 

Photo of: Cindy's Pumpkin Pie

Cindy's Pumpkin Pie

Submitted by: Cindy 
Home Town: Silver Spring, Maryland, USA
Living In: Hagerstown, Maryland, USA
This pumpkin pie recipe uses melted ice cream instead of evaporated milk. The result is delicious. I have never brought home leftovers of this pie. I recommend using fresh pumpkin, but canned pumpkin can also be used. 

Luscious Pumpkin Ice Cream Pie

Submitted by: Cathryn Gross 
This pumpkin pie has a cookie crust, vanilla ice cream and pumpkin. It's served with whipped cream and chocolate curls. Yum! 

Photo of: Pumpkin Pie Flan

Pumpkin Pie Flan

Submitted by: SR1958 
This rich and delicious dessert is a great alternative to pumpkin pie for your Thanksgiving dinner table. 
 
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