4.62 stars: 21 ratings
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Photo of: Easy Pumpkin Cream Trifle

Easy Pumpkin Cream Trifle

Submitted by: Stacey 
Living In: Midland, Michigan, USA
Layers of spice cake and pudding are topped with pecans and toffee bits to make this delightful dessert that makes a great addition to any holiday meal. 
4.1 stars: 20 ratings
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Photo of: Pumpkin Tart With Pecan Crust

Pumpkin Tart With Pecan Crust

Submitted by: Jen 
A fabulous vegan dessert. Rolled oats, whole wheat flour, maple syrup and pecans become the crust. And while the filling has the usual pumpkin niceties - cinnamon, ginger, nutmeg and cloves - soy milk is substituted for whole ...and it works. 
4.55 stars: 11 ratings
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Photo of: Caramel-Pecan Pumpkin Pie

Caramel-Pecan Pumpkin Pie

Submitted by: LISACAS1 
Home Town: Chicago, Illinois, USA
Living In: Houston, Texas, USA
Enjoy Thanksgiving's favorite flavors in this easy-to-make pie that combines a pumpkin filling accented with lemon zest, and a caramelized brown sugar-pecan topping. 
3.5 stars: 2 ratings
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Vegan Pumpkin Ice Cream

Submitted by: Suzanne 
This vegan-friendly ice cream recipe utilizes soy creamer and soy milk with pumpkin puree and brown sugar. 
4.5 stars: 6 ratings
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Photo of: Pumpkin Pie Flan

Pumpkin Pie Flan

Submitted by: SR1958 
This rich and delicious dessert is a great alternative to pumpkin pie for your Thanksgiving dinner table. 
4.35 stars: 17 ratings
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Photo of: Holiday Pumpkin Cake with Rum-Cream Cheese Glaze

Holiday Pumpkin Cake with Rum-Cream Cheese Glaze

Submitted by: Kristi Catalani 
Home Town: Alabaster, Alabama, USA
Living In: Memphis, Tennessee, USA
Canned. unsweetened pumpkin is the key ingredient in this moist bundt cake topped with a luscious rum-cream cheese glaze that will give any pumpkin pie a run for its money! 
4.68 stars: 272 ratings
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Photo of: Cindy's Pumpkin Pie

Cindy's Pumpkin Pie

Submitted by: Cindy 
Home Town: Silver Spring, Maryland, USA
Living In: Hagerstown, Maryland, USA
This pumpkin pie recipe uses melted ice cream instead of evaporated milk. The result is delicious. I have never brought home leftovers of this pie. I recommend using fresh pumpkin, but canned pumpkin can also be used. 
4.7 stars: 23 ratings
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Pumpkin Cream Cheese Dessert

Submitted by: Marian Collins 
This light and delicious three layered pumpkin dessert is a nice alternative to pumpkin pie. An easy to make graham cracker crust forms the foundation for cream cheese and pumpkin layers topped with whipped cream. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. 
4.71 stars: 14 ratings
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Pumpkin Roll with Toffee Cream Filling and Caramel Sauce

Submitted by: Jenny Hensley 
This a decadent a beautiful dessert to present at the end of a grand dinner. It's perfect for the holidays and not as difficult as it looks! 
4.6 stars: 5 ratings
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Luscious Pumpkin Ice Cream Pie

Submitted by: Cathryn Gross 
This pumpkin pie has a cookie crust, vanilla ice cream and pumpkin. It's served with whipped cream and chocolate curls. Yum! 
 
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