Pumpkin Alfredo Sauce Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 31, 2013
I pretty much followed the recipe as written but I did substitute poultry seasoning dry herb blend for the sage leaves. Came out smooth and creamy but lacked any real cheese flavor. I make again but I will add more Parmesan cheese.
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Cooking Level: Intermediate

Home Town: Perris, California, USA
Living In: Rancho Santa Margarita, California, USA

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Reviewed: Oct. 14, 2014
Good recipe! I modified slightly, based on ingredients on hand. Used half & half instead of cream, rubbed sage instead of fresh and added a bit of garlic (it is alfredo sauce after all). Served with butternut squash ravioli and it was delicious.
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