Puff Balls Recipe
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Puff Balls

By: Alicia  
"Easy and yummy doughnut-like dessert. Great for kids and adults. You can roll them in cinnamon and white sugar instead of confectioners' sugar for a different twist!"

Rating: This weblink has been rated 28 times with an average star rating of 4.7 Read Reviews (26)

Rate/Review | 780 people have saved this

Prep Time:
10 Min
Cook Time:
4 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 32 balls
 

Ingredients

  • 1 (12 ounce) package refrigerated biscuit dough
  • 1 1/2 quarts oil for frying
  • 1 1/2 cups confectioners' sugar

Directions

  1. Heat oil in a heavy bottomed saucepan or deep fryer to 375 degrees F (190 degrees C).
  2. Cut each biscuit into 4 smaller circles using cutter or bottle cap. Fry circles 2 minutes on a side, until golden. Drain on paper towels. Roll hot biscuits in confectioners sugar.

Footnotes

  • Editor's Note
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 92 | Total Fat: 5.5g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2004 by Emily 
This is a great recipe!! I rolled them in cinnamon sugar, very good! My husband even said they... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2008 by SunnyByrd Supporting Member (Click to learn more about Supporting Membership)
I don't know how I lived 37 years without knowing I could make donuts from fridge biscuits,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2008 by B_32 
Definitely a diet wrecker :) I had some biscuit dough in the fridge that I wanted to use up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2004 by ghouliegal 
My mom would make these for us when we were kids, and we called them "oakey donuts". These... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2004 by BECCANUT 
absolutly wonderful and easy MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2004 by amydoll 
My mom made these all the time when I was growing up. It's one of those recipes that is so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2008 by GodivaGirl 
A quick and easy treat to use up biscuits! I cut mine into 4 triangler pieces and dropped... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2008 by smylpurty 
I hate the taste of canned biscuits, so I picked up a bag of those wonderful frozen ones, as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2007 by AMARETTOSKIES 
My older brother would make these when he got stuck babysitting me. Now my kids love them. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2008 by Daniel's Sarah K Supporting Member (Click to learn more about Supporting Membership)
Not the greatest, but if you just want something quick these are okay. They do not taste good... MORE

 
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