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The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed: Jul. 11, 2008
Yep, THIS is coquito. My abuelo made it every Christmas for the parranderos-Christmas carolers who show up with guitars, guiros, drums and maracas at your house at 3 am, and won't leave til you feed them. Real coquito does NOT have eggs in it. It's just sweet milk, coconut milk, rum (dark or white, we're not that picky as long as it's Puerto Rican rum ;-) )and cinammon, just like this. Good job!
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Reviewer:

Dami
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The reviewer gave this recipe 1 stars. This recipe averages a 3.67 star rating.
Reviewed: Jan. 9, 2008
I did not care for this recipe. Coquito I and Coquito II are the closest recipes to home (PUERTO RICO)
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Reviewer:

Mari Diaz
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The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed: Dec. 30, 2007
This was delicious. Brought back very fond memories of my childhood when my Puerto Rican father made this special drink on Christmas Eve. It was the only time he would allow the kids to take a sip of an alcoholic beverage. I haven't had it in years, but it takes exactly like what I remember. Very sweet!
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Reviewer:

Lu
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Cooking Level: Expert
Living In: Duluth, Georgia, USA
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