Joan's Fudge Icing

Submitted by: Cathy 
This fudgy icing is great on taste! 

Snowy Boiled Icing

Submitted by: Carol 
This frosting takes a little extra time, but the results are worth it. 

Photo of: Chocolate Icing

Chocolate Icing

Submitted by: Chas 
Rich chocolate fudge icing. 

Quick Fudge Icing

Submitted by: Janice Reesman 
Easy, quick, and good. 

Chocolate Marshmallow Icing

Submitted by: Ann 
A rich, gooey, and very sweet chocolate icing. Try it on a plain yellow cake or, for completely chocolate experience, on a chocolate cake. 

Photo of: Marshmallow Icing

Marshmallow Icing

Submitted by: Carol 
This may be used to fill a jelly roll as well. 

Photo of: Angel Icing

Angel Icing

Submitted by: Carol 
A cooked meringue style icing. 

Photo of: No Cook Icing

No Cook Icing

Submitted by: Debi 
Light and fluffy icing. Perfect for an angel food cake. You would swear it was a boiled frosting, all the taste, very little effort! I like to change it up a bit and use maple or peppermint extract instead of the vanilla. 

Photo of: Fluffy Boiled Icing

Fluffy Boiled Icing

Submitted by: Carol 
This recipe is quite old, and belonged to my mother. 

Photo of: Bakery Shop Icing

Bakery Shop Icing

Submitted by: cast24 
A creamy, light frosting similar to what the baker uses. 
 
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