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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jul. 4, 2008
These were very tasty...definitely yummy. I used chocolate pudding, which then made them look like chocolate cookies with chunks, instead of just regular cookies with chunks.
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Reviewer:

Heather L
Photo by Heather L
Cooking Level: Intermediate
Home Town: Harrisburg, Pennsylvania, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jun. 20, 2008
Yummy! The distinction in taste between these and any other chocolate chip recipe? Pretty much none. But it's easy, and the cookies are tasty and soft without being mushy. 10 minutes in the oven was right for me, and I used a cheesecake-flavored pudding that wasn't so good on its own. A complete success!
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Reviewer:

CJ
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Cooking Level: Intermediate
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: May 13, 2008
This recipe worked well with my gluten-free flours, especially with the pudding mix, which helped the cookies to stay whole upon transfer to the cooling rack.. Great solution for often crumbly GF cookies. I only had pistachio flavored pudding mix, and it still tasted great!
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amythuey
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Mar. 12, 2008
omg this was the bests recipe in the world it made me feel like i was ten again. Which in fact was a good 70 years ago. it also made me feel creamy like a seal. I thank you for this recipe. Love, Pudding lover
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Reviewer:

puddinglover
Cooking Level: Professional
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jan. 17, 2008
These have become my favorite cookie! I make them with choco/fudge pudding mix and peanut butter chips. Even my husband loves them and he does NOT have a sweet tooth. These will not last long. Yummy!
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Reviewer:

redjessie
Cooking Level: Intermediate
Home Town: Loveland, Colorado, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Nov. 24, 2007
Great cookie! I used chocolate pudding. The taste wasn't overly rich, but the cookies remained soft and moist the next day...that's how long they lasted.
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Reviewer:

CThiessen
Home Town: Lloydminster, Alberta, Canada
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