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Baked Asian-Style Honey Chicken

Submitted by: MARBALET

An aromatic marinade of soy sauce, ginger, honey, garlic and onion creates an Asian-style chicken prepared with a minimum of bother.

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Mom's Chicken

Submitted by: Liza

A super easy chicken dish with only four ingredients, yet it's yummy! Sweet plum jam and tangy barbecue sauce make this chicken a real crowd pleaser.

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My Mom's Parmesan Chicken

Submitted by: CHRISTYJ

Living In: Eureka, California, USA

Parmesan-crusted chicken bathes in butter and white wine for an elegant touch to a family favorite.

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Chicken Hurry

Submitted by: MOM2112

Sweet tomato punctuated with onion, this easy and versatile sauce doubles nicely and can be used hot or cold. Pour it over chicken for a real crowd-pleaser.

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Chinese Roast Chicken with Gravy

Submitted by: lisamarie

This is something my mother cooked for me when I was a kid and I still love it. It is a simple roast chicken with sesame seed oil and soy sauce. Serve it with cut-up hard boiled eggs and green onions over rice, if desired.

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Honey Mustard Chicken

Submitted by: Carol Alter

A dollop of apricot jam and a dash of curry take this chicken baked in honey mustard sauce to new heights.

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Roast Chicken with Rosemary

Submitted by: LILQUIZ

Stuff the cavity of a whole roasting chicken with onion and fresh rosemary for a simple and delicious baked chicken, just like the ones in Italian markets.

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Honey Baked Chicken I

Submitted by: MARBALET

Seasoned chicken basks in a honey-egg glaze.

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Pullum Frontonianum (Apicus Chicken)

Submitted by: GODGIFU

Talk about old family recipes--this one is from ancient Rome! Chicken bakes in an exotic mixture of oil, wine, leeks, coriander, fresh dill and dried rose petals and is served in a drizzle of fig syrup. Truly a unique culinary experience.

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