This dish was amazing and a hit. I followed it, using the tips of the other reviewers. I cut the thick ends off of the asparagus. I boiled for 2 min. I immediately submerged in ice water for 1 min. I blotted dry, and set aside. I sliced the prosciutto long ways into 2 strips and placed a light layer of garlic and herb cheese spread on both slices. I wrapped 4 asparagus with 1 strip of the prosciutto. I placed each bundle in a greased baking dish, and lightly coated the ends of the asparagus with a little olive oil, so that they would not dry out. I baked for 8 min. They came out perfectly, and I will definitely make this again!!!
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This dish was amazing and a hit. I followed it, using the tips of the other reviewers. I cut...