Thank you for a quick, simple, and cheap meal. I cut it down to about 2 servings, using half a pound of ground beef, and half a cup of rice. I didn't have any chicken broth, so I used a beef bouillon cube and a cup of water and some crushed red pepper flakes in place of the jalapeno. I also threw in some minced garlic with the onions and green peppers. I sprinkled some cheese on top and served it with garlic bread. This wasn't anything fancy but hubby and I enjoyed it, and even our one year old gobbled it up.
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