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Photo of: Prime Rib Roast

Prime Rib Roast

Submitted by: William Anatooskin 
A really peppy two-hour marinade, which includes grated fresh ginger, orange marmalade, dry mustard, and beer flavors and tenderizes this roast. It serves 10 to 12, so have a party. 
Photo of: Prime Rib Roast

Prime Rib Roast

Submitted by: William Anatooskin 
This very flavorful roast is appropriate for any special occasion. The marinade in this recipe tenderizes the roast and the leftovers make fantastic sandwiches. 
Photo of: Rosemary Dijon Prime Rib

Rosemary Dijon Prime Rib

Submitted by: Sandy 
Home Town: Mentor, Ohio, USA
Prime rib coated in Dijon mustard and plenty of rosemary will have you staying in for an elegant meal instead of going out to a fancy restaurant. 
Photo of: Amazingly Delicious Prime Rib

Amazingly Delicious Prime Rib

Submitted by: gardening in philly 
A sumptuous prime rib roast is cooked with a spice rub that contains the secret ingredient of ground coffee. 
Photo of: Prime Rib - It's Easier Than You Think

Prime Rib - It's Easier Than You Think

Submitted by: KLEVEAR 
Prime rib with a little steak seasoning, garlic, and a good thermometer are the fool-proof ingredients to making a memorable, formal dinner party main dish. 
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Photo of: Delicious and Easy Prime Rib

Delicious and Easy Prime Rib

Submitted by: LEVENTHAL 
Home Town: Fort Lauderdale, Florida, USA
Living In: Pompano Beach, Florida, USA
Melt-in-your-mouth prime rib cooked at a low temperature for several hours will quickly become a special occasion favorite in your home. 
Photo of: Garlic Prime Rib

Garlic Prime Rib

Submitted by: Chef Mike 
Living In: Soddy Daisy, Tennessee, USA
A garlic, thyme, and olive oil marinade covers your prime rib roast for 5-star results. This “secret” recipe is a secret no more! 
Photo of: Chef John's Perfect Prime Rib

Chef John's Perfect Prime Rib

Submitted by: Chef John 
Perfectly cooked medium-rare prime rib is the result every time you use Chef John's mathematical method. 
Photo of: Christmas Prime Rib

Christmas Prime Rib

Submitted by: JUDY2RIVER 
Home Town: Minnetonka, Minnesota, USA
Living In: San Diego, California, USA
This boneless prime rib roast spends a night in the refrigerator to dry before being rubbed with horseradish and mustard, sprinkled with seasonings, and roasted to perfection. Serve it with the thin, savory pan gravy called au jus. 
Photo of: Prime Rib Christmas Special

Prime Rib Christmas Special

Submitted by: Kathi Richards Smith 
Home Town: Indianapolis, Indiana, USA
Living In: Oolitic, Indiana, USA
A magnificent prime rib roast is surprisingly easy to make. Rub the meat with seasonings, roast in the oven, and serve a great special-occasion meal. 
 
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