The reviewer gave this recipe 2 stars. This recipe averages a 2 star rating.
Reviewed: Apr. 28, 2008
I wasn't crazy about this one. The sauce just didn't seem to compliment the fish, it just drowned it. Maybe with some alterations this could work but I didn't like the recipe as written.
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Photo by Jenny Gutierrez

Cooking Level: Intermediate

Living In: Asheboro, North Carolina, USA

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