Recipe by Sister Schubert's®
"Classic corned beef and Swiss reuben sandwiches are served warm with cabbage salad on pretzel rolls."
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Sister Schubert's® Soft Pretzel Rolls
cooked and thinly sliced corned beef
Marzetti® Thousand Island Dressing
So easy and yet so good - the classics never die! This was perfect to throw together for a quick and easy weeknight meal. I used a store bought coleslaw and didn't bother combining it with the dressing but rather drizzled a little dressing over top before pressing the sandwiches back together and served it with additional dressing on the side if needed. This was delicious served with kettle cooked chips and a dill pickle on the side!
* Percent Daily Values are based on a 2,000 calorie diet.
Pretzel Reuben Sandwich
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 180
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