Pretzel Fruit Pizza Recipe
Add a photo
1 of 2 Photos

Pretzel Fruit Pizza

By: Bethany Perry  
"'I created this recipe while working as an independent kitchen consultant for a national company,' writes Bethany Perry of South Hamilton, Massachusetts. 'With just 3 years experience cooking for my husband and our children, I still consider myself a novice.'"

Rating: This weblink has been rated 21 times with an average star rating of 4.5 Read Reviews (16)

Rate/Review | 924 people have saved this

Prep Time:
40 Min
Cook Time:
10 Min
Ready In:
50 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 3 cups finely crushed pretzels
  • 2/3 cup sugar
  • 1 1/4 cups cold butter or margarine
  • 1 (14 ounce) can sweetened condensed milk
  • 1/4 cup lime juice
  • 1 tablespoon grated lime peel
  • 1 1/2 cups whipped topping
  • 7 cups Assorted fresh fruit

Directions

  1. In a bowl, combine pretzels and sugar; mix well. Cut in butter until mixture resembles coarse crumbs. Press into a 14-in. pizza pan. Bake at 375 degrees F for 8-10 minutes or until set. Cool on a wire rack; refrigerate for 30 minutes.
  2. Meanwhile, in a bowl, combine milk, lime juice and peel. Fold in whipped topping; spread over crust. Cover and chill. Top with fruit just before serving.
ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2008 by melzdiner 
Great! Just made these for block party and they were gobbled up. I followed the recipe... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2008 by Nici 
Great alternative to a cookie crust! I let my kids crush the pretzels in baggies, with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2009 by Wiley Supporting Member (Click to learn more about Supporting Membership)
Mmmm! We loved the pretzel crust. I coarsely crushed my prezels in my food processor. As... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2009 by Alysha 
Made this for my Bible Study and everyone loved it! The hint of lime flavor is great. I just... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2007 by Michelle Z 
Wonderful crust. So nice to have an alternative to the typical sugar cookie. The topping was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2008 by STEVI1 
This recipe was wonderful. The crust makes it. Sweet and Salty. I have made this several... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 7, 2008 by mlc 
This was great!! What I did is take a suggestion and put a little more than 1/2 of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2007 by Jennifer 
I made this for my Spa Party, and it was a hit. The pretzle crust was such a nice change from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2009 by TOMWALKE 
This is the best fruit pizza recipe I have tried! Everyone loves it. The pretzel crust stays... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2009 by WV Girl 
I would give this more stars if possible. I made this for my boyfriend's daughter's second... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?